Easy Meatloaf

How are you guys doing?
Today we have no picture. The truth is that the concept of “basic/easy meatloaf” isn’t very picturesque. HOWEVER, it tastes good, so do not ignore this one. Whenever we have a good AND honest picture of our meatloaf, we will post it here. Promise.

With that being said, let’s make some meatloaf.

You’re gonna need:
-Oven
-Bowl
-Foil
-Spatula
-Loaf pan (9x5x2.5 inches tall)

Ingredients:
-1/2 packet of beefy onion soup powder (about 2 Tbsp)
-1lb ground beef
-6 Tbsp plain bread crumbs
-1 egg
-6 Tbsp water
-8 tsp ketchup

Instructions:
-Pre-heat the oven to 350°F. Line your loaf pan with foil. Don’t forget to cover the sides.
-In a bowl, combine all the ingredients. Put your loaf into the loaf pan, and bake it uncovered for about 55 minutes. If you are not sure your loaf is done, make a cut with a knife right in the middle of it. If your loaf is not pink anymore, that means it’s done.

That’s it!
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