crumbl

Hello! Blondie and Danish are here to report another investigation that has been done. We’ve been to Crumbl this week.

The rotating flavors of this week are: pink velvet, hazelnut mudslide, mom’s recipe, raspberry butter cake, and lemon cheesecake.

Considering that Agent Blondie does not like peanut flavored things, we decided to take mom’s recipe out of our options, because it has peanut butter chips. That being said, we picked the remaining four.

Here’s what we think about each one of them:

Pink velvet:

A. Blondie: It’s okay. If you like red velvet, you are going to like it. It’s just a red velvet without cocoa powder. The concept of pink velvet is still strange to me. 6/10

A. Danish: It’s not bad. Most of the taste comes from the cream cheese frosting. 5/10

Hazelnut mudslide:

A. Blondie: This one is pretty good. If you are a Nutella fan, go for it. 8/10

A. Danish: Mmmmm… Nutella 8/10

Raspberry Butter Cake:

A. Blondie: I don’t like the raspberry jam that they put on top of it. It’s too tart for me, and not very sweet. The cookie itself is good, though. 4/10

A. Danish: I like the tartness of the raspberry jam it pairs nicely with the cookie. If you’re fan of tart fruit pies like strawberry rhubarb you will probably enjoy this too. 7/10

Lemon Cheesecake:

A. Blondie: So, when I first got it, straight from the store, I really did not like it. When it’s cold, it’s really doughy. Whenever I don’t like lemon flavored things, it’s really upsetting. I really love lemons. However, I had a bite hours later, when the cookie was at room temperature, and my view on it completely changed. At room temperature, this cookie is great. So, I’m gonna give this one two ratings, one while cold and another one at room temperature. Cold: 3/10 Room Temperature: 9/10

A. Danish: I did not enjoy the doughy texture when this was cold either. I think it’s better when it’s close to room temperature as well but not much better as I could taste more of the bitterness of the lemon. Cold: 3/10 Room Temperature: 6/10

Alright, those are our reports. See you guys soon!

The agents went to Crumbl this week.

Here’s our report on this week’s flavors:

Of all 6 flavors, we picked 4. Carrot Cake, Iced Oatmeal, Double Fudge Brownie and Lemon Bar.

Agent Blondie’s view on the flavors:

-Carrot Cake: Pretty Good. The Buttercream is a bit too much for me though. 8/10

-Iced Oatmeal: Delicious. Seriously. And no raisins (those misleading fiends…). 10/10

-Double Fudge Brownie: It definitely brings to the table what was promised. It’s extremely loaded with chocolate, to the point I have to eat it in little bites – no complaints about that. 10/10

-Lemon Bar: The cookie itself is a bit too “sandy” for me. I’m a fan of lemon curd (unlike Agent Danish), so that was fantastic. 5/10. And for a lemon aficionado like me, that says a lot.

Agent Danish’s view on the flavors:

-Carrot Cake: Not bad. It reminds me of carrot cake, but I also think the buttercream was a bit too much as well. 7/10

-Iced Oatmeal: Good, agent Blondie stole too much of this one for me to develop a complete opinion though.

-Double Fudge Brownie: Much cookie, very chocolate. This one was also the best texture, Nicely baked while still remaining soft. 10/10

-Lemon Bar: It doesn’t have a ton of the aftertaste I’ve experienced from other lemon curd but it’s still there. Also I’m not a fan of the ultra doughy/sandy texture. 4/10

Alright, time to go! See you guys soon!

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